




Thailam
Dhanwantharam Thailam
Classical Ayurvedic Body Oil
Dhanwantharam Thailam holds a distinguished place in classical Ayurveda, named in honour of Dhanvantari, the divine physician and originator of the tradition.
Ingredients
Sesamum Indicum (Sesame) Seed Oil, Sida Cordifolia (Bala) Extract, Hordeum Vulgare (Barley) Extract, Ziziphus Jujuba (Jujube) Fruit Extract, Dolichos Biflorus (Horse Gram) Seed Extract, Aegle Marmelos (Bael) Fruit Extract, Premna Corymbosa (Agnimantha) Leaf Extract, Oroxylum Indicum (Shyonaka) Bark Extract, Gmelina Arborea (Gambhari) Root Extract, Stereospermum Colais (Patala) Bark Extract, Tribulus Terrestris (Gokshura) Fruit Extract, Desmodium Gangeticum (Shalaparni) Extract, Pseudarthria Viscida (Prishniparni) Extract, Solanum Indicum (Brihati) Fruit Extract, Solanum Xanthocarpum (Kantakari) Extract, Asparagus Racemosus (Shatavari) Root Extract, Cedrus Deodara (Deodar) Wood Oil, Rubia Cordifolia (Manjistha) Root Extract, Withania Somnifera (Ashwagandha) Root Extract, Hemidesmus Indicus (Anantmool) Root Extract, Ipomoea Mauritiana (Vidari) Root Extract, Trigonella Foenum-Graecum (Fenugreek) Seed Extract, Parmelia Perlata (Stone Flower) Extract, Boerhaavia Diffusa (Punarnava) Root Extract, Glycyrrhiza Glabra (Licorice) Root Extract, Phyllanthus Emblica (Amla) Fruit Extract, Terminalia Bellirica (Bibhitaki) Fruit Extract, Terminalia Chebula (Haritaki) Fruit Extract, Commiphora Myrrha (Myrrh) Resin Extract, Anethum Sowa (Dill) Seed Oil, Vigna Pilosa (Wild Mung) Extract, Vigna Radiata (Mung Bean) Seed Extract, Cinnamomum Verum (Cinnamon) Bark Oil, Cinnamomum Tamala (Tejpat) Leaf Extract, Elettaria Cardamomum (Cardamom) Oil, Cinnamal, Eugenol, Linalool, Coumarin, Benzyl Benzoate, Limonene, Carvone

Dhanwantharam Thailam Benefits
Documented in Ashtanga Hridayam and Sahasrayogam, this warming, Vata-pacifying oil is traditionally cherished for grounding daily Abhyanga.
Traditionally suited for:
- Vata-predominant constitution and Vata-pacifying routines
- Daily self-massage for gentle, grounding care
- Professional Panchakarma and body-nourishing rituals
How to use
For Abhyanga (full body massage)
- Warm the oil by standing the bottle in warm water for a few minutes.
- Apply generously to the whole body.
- Use long strokes along the limbs and circular motions around the joints.
- Massage the abdomen gently in a clockwise direction.
- Include the scalp, ears and soles of the feet.
- Allow 15 to 20 minutes for the oil to absorb.
- Follow with a warm shower or bath.
For targeted use
Apply a small amount to the chosen area and massage gently until absorbed.
Recommended frequency
Daily use is the traditional practice. For maintenance, use two to three times a week.
Important
- For external use only.
- Warm gently, do not microwave.
- Take care in the shower, as oil can make surfaces slippery.
Classical reference
Dhanwantharam Thailam is documented in two primary classical texts: Ashtanga Hridayam, the foundational text of Ayurvedic medicine composed by Vagbhata, and Sahasrayogam, the complete classical formulary.
Sanskrit: धन्वन्तरं तैलम् (Dhanvantaraṃ Tailam)
This formulation is classified in Ayurvedic pharmacology as follows:
Rasa (Taste): Madhura (sweet), Tikta (bitter)
Guna (Quality): Snigdha (unctuous), Guru (heavy)
Virya (Potency): Ushna (mildly warming)
Vipaka (Post-digestive effect): Madhura (sweet)
Dosha: Pacifies Vata primarily; balances Pitta and Kapha secondarily
Karma (Actions): Balya, Brimhana, Vatahara
This information is from classical Ayurvedic texts for educational purposes. Consult a qualified Ayurvedic practitioner or healthcare provider for personalised guidance.
Learn more about Dhanwantharam Thailam
What is Dhanwantharam Thailam?
Dhanwantharam Thailam is a classical Ayurvedic body oil named after Dhanvantari and documented in the Ashtanga Hridayam and the Sahasrayogam. It is prepared in a sesame oil base with Bala, Ashwagandha and a traditional blend of supporting herbs. Art of Vedas offers Dhanwantharam Thailam as a warming, grounding oil for Abhyanga.
What is Dhanwantharam Thailam used for?
Dhanwantharam Thailam is traditionally used for Abhyanga, the full-body Ayurvedic oil massage. It is especially valued for balancing Vata and for a daily ritual that nourishes the muscles, joints and lower back.
How do I use Dhanwantharam Thailam for Abhyanga?
Warm the Dhanwantharam Thailam by standing the bottle in warm water, then apply generously. Use long strokes along the limbs and circular motions around the joints, and you may work a little into the scalp and hair. Allow it to absorb before a warm bath. For external use.
Which Dosha is Dhanwantharam Thailam best for?
Dhanwantharam Thailam is traditionally considered best for Vata. Its warm, unctuous sesame base is valued for grounding Vata, making it a favourite for the Vata season of autumn and early winter.
Can I use Dhanwantharam Thailam every day?
Yes. A daily Abhyanga with Dhanwantharam Thailam fits naturally into Dinacharya, the classical Ayurvedic daily routine, in the morning before bathing or in the evening to unwind.
Can Dhanwantharam Thailam be used for baby massage?
Classical Ayurveda includes gentle infant Abhyanga, and Dhanwantharam Thailam is one of the oils traditionally chosen for it. Warm a small amount, test on a small area of skin first, and for infants seek the guidance of a qualified practitioner. For external use.
What is the difference between Dhanwantharam Thailam and Mahanarayana Thailam?
Both are classical Vata-balancing oils for Abhyanga. Dhanwantharam Thailam is traditionally favoured as a gentle, grounding oil for everyday massage, while Mahanarayana Thailam is the classical choice for focused massage of the joints and muscles.
What are the ingredients in Dhanwantharam Thailam, and how should it be stored?
It is prepared in a sesame oil base with Bala, Ashwagandha and a classical blend of supporting herbs, without synthetic fragrance or colour. Store in a cool, dry place away from direct sunlight; it may thicken in the cold, so warm it gently before use.
Related guides
- Dhanwantharam Thailam: quality and testing
- Dhanwantharam Mezhukupakam: the semi-solid form of the Dhanwantharam recipe and how to use it
- Tungadrumadi Thailam: the classical Punnaga oil, its tradition and where it sits beside our range
- Gandha Thailam: the classical Vata oil of the Ashtanga Hridaya
- Karpasasthyadi Thailam: the warming cotton seed oil guide
- Lakshadi Thailam: the Laksha oil, its variants and how it is used
- Bilva Thailam: the classical Bilva oil, its tradition and where Bilva sits in our range
- Dhanwantharam Thailam Ingredients Explained
- Abhyanga: 15 Questions People Ask, Answered
From our customers
Customer reviews
Used for knee pain and stiffness. Pleasant feeling of lightness, of being more mobile after the massage...
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Utilisation pr une douleur au genou et raideur agréable sensation de légèreté d’etre plus mobile apres le massage ..
Happy with the products
Make tea very easy and good taste hoe is heals the body so soon i cannothing dat about it
Zeer goed product
Kwaliteit van deze olie en zeer goede service zijn de sterke punten van de verkoper. Deze olie is niet alleen ontspanning voor de spieren maar ook echte loslaten van geblokkeerde energie en emoties. Het is voeding voor lichaam en geest.
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Excellent
Very happy with my purchase. So glad to have this.
Affidabilità e precisione
Ordine arrivato subito, sito affidabile e preciso. Ottimo servizio clienti
Very good for muscle pain.